Make fondant pies yourself: So succeed the eye-catcher
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A post shared by Shira Cossio (@bakerydesignrd) on May 3, 2016 at 6:42 am PDT
Anyone who travels on Instagram and food blogs will not be able to avoid elaborate fondant pies for a long time. The result is whole worlds of picture-perfect jelly, filigree figures growing from multi-layered cakes, and delicate blossoms turn a simple cake into a piece of art that is actually far too beautiful to eat.
Have not you ever wished you could please a loved one with such a sugar-sweet artwork? Then you can finally start, because we'll tell you how to make fondant pies yourself.
1. With fondant pies it depends on the planning
Whether for mother's day, birthday, anniversary, engagement or wedding - fondant fondant cakes are always a good idea. Two things are especially important before you start:
- The concept
- the time management
At the very beginning is the motive. It's best to record how your cake should look like in the end. image templates from the internet help you to achieve the desired result. Many bloggers put numerous close-ups from different perspectives of their works into the net, which can serve you as templates.
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